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Pumpkin Spice Pancakes are perfect for a Sunday morning breakfast as the cool fall weather is moving in.
Pumpkin spice anything is a good way to start theday during the Fall.
Weekends are when I like making pancakes the most. Sunday morning breakfast doesn't happen as often as I would like anymore.
On the weekends when I do find the time to make my family a special breakfast I like to make something extra special. Pumpkin Spice Pancakesis an extra special breakfast during the cool mornings of Fall.
You can serve the Pumpkin Spice Pancakes with a Cinnamon Syrup.
Or you could get wild and serve them with whipped cream and a sprinkle of pecans with just a drizzle of Cinnamon Syrup.
Either way they are a special way to start a Fall day.
If you really love the flavor of pumpkin you could also top off your cup of coffee with homemade Pumpkin Spice Coffee Creamer. Then it would be a double pumpkin morning.
This Pumpkin Spice Pancake recipe makes 8 medium pancakes. If your feeding a large family you'll need to double the recipe.
Pumpkin Pancake Ingredients
- 1 cup sifted all-purpose flour
- 1 ¼ teaspoon pumpkin pie spice
- 2 teaspoons sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ teaspoon cinnamon
- 2 beaten egg yolks
- 1 cup milk
- ½ cup canned pumpkin
- 2 stiffly beaten egg whites
- vegetable oil
Pancake Directions
- Sift all the dry ingredients into a large bowl.
- Mix the milk, pumpkin and egg yolk in a small bowl.
- Beat the egg whites in aseparatebowl.
- Combine the dry and wet ingredients just until the flour is moistened.
- Fold the egg whites into the batter gently.
- Heat a skillet that has been wiped with just enough vegetable oil to coat the surface.
- Use a ½ cup of batter for each pancake.
Cinnamon Pancake Syrup
- 1 cup Pancake syrup
- ½ teaspoon of ground cinnamon
- Add the cinnamon to the pancake syrup and warm in the microwave.
- Dust the stack of pancakes with powdered sugar and ground cinnamon.
- Drizzle warmed syrup over pancakes and serve immediately.
More breakfast recipes
- Creamy Pumpkin Smoothie Recipe
- How to make fluffy Sourdough Pancakes
- Apple Cinnamon Bacon Breakfast Casserole
- Velveeta Breakfast Casserole
Pumpkin Spice Pancakes
Arlene Mobley - Flour On My Face
Pumpkin Spice Pancakesare perfect for a Sunday morning breakfast as the cool fall weather is moving in.Pumpkin spiceanything is a good way to start theday during the Fall. Weekends are when I like making pancakes the most.
5 from 1 vote
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Prep Time 8 minutes mins
Cook Time 20 minutes mins
Total Time 28 minutes mins
Course Breakfast
Cuisine American
Servings 12 pancakes
Calories 168 kcal
Ingredients
- 1 cup sifted all-purpose flour
- 1 ¼ teaspoon pumpkin pie spice
- 2 teaspoons sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ teaspoon cinnamon
- 2 large egg yolks (beaten)
- 1 cup milk
- ½ cup canned pumpkin
- 2 large egg whites (stiffly beaten)
- 2 tablespoons vegetable oil
Cinnamon Pancake Syrup
- 1 cup pancake syrup
- ½ teaspoon cinnamon
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Instructions
Sift all the dry ingredients into a large bowl.
Mix the milk, pumpkin and egg yolk in a small bowl.
Beat the egg whites in a separate bowl.
Combine the dry and wet ingredients just until the flour is moistened.
Fold the egg whites into the batter gently.
Heat a skillet that has been wiped with just enough vegetable oil to coat the surface.
Use a ½ cup of batter for each pancake.
Syrup
Add the cinnamon to the pancake syrup and warm in the microwave.
Dust the stack of pancakes with powdered sugar and ground cinnamon.
Drizzle warmed syrup over pancakes and serve immediately.
Nutrition
Serving: 2PancakesCalories: 168kcalCarbohydrates: 30gProtein: 3gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 34mgSodium: 213mgPotassium: 74mgFiber: 1gSugar: 2gVitamin A: 1680IUVitamin C: 1mgCalcium: 74mgIron: 1mg
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More Pumpkin Recipes
- Pumpkin Cheesecake Filling
- Creamy Crock Pot Pumpkin Soup
- 25 Best Pumpkin Spice Recipes
- Pumpkin Spice Peanut Butter Muffins
About Arlene Mobley
Arlene Mobley author of Flour On My Face-a Food & Lifestyle website helping busy families get dinner on the table by serving easy recipes every week.
Reader Interactions
Comments
Julie Wood
Oh Yum! My sister has been bugging me to make Pumpkin Spice Pancakes! I will be making these for breakfast this Sunday for my Dad, sister, me and my son! Thanks for sharing an awesome recipe. Of course, you have so many recipes that I love. Sorry for not commenting more!Reply
Arlene Mobley
Julie
Thank you! Enjoy the recipes and thank you for commenting when you have time. I really appreciate it.
Reply
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